Greg has presented educational and informational topics to numerous producer and industry groups as well as supplier sales and marketing teams. Following is a brief list of topics representing the range of the Dairy Enterprise Services consulting practice:
OBSERVATIONS ON BUILDING A WINNING TEAM
Mold your staff and advisors into a synergistic and productive team
OPERATIONAL AND FINANCIAL CONSIDERATIONS IN AN EXPANSION
Designing a facility is the easy part; understanding how cash will flow through startup is the rest of the story
DAIRY FINANCIAL DRIVERS AND BENCHMARKS
Industry relationship managers can relate more effectively to dairy customers when they understand what drives cash flow on a dairy operation
GOAL SETTING AND BUSINESS PLANNING
Everyone knows business planning is important but so few engage in it; here’s how to get the process started
NINE TRAITS OF HIGHLY SUCCESSFUL DAIRY PRODUCERS
Armed with a moderate understanding of the customer’s success drivers, your organization will be better positioned to rationalize its products and services to the benefit of your customers and prospects
“Preparing the projection model forced us to deal with problems we may have otherwise overlooked. Greg challenged us to think outside the box."